
About
Located on the ground floor of the Radisson Blu at Carré Eden, this exceptional patisserie blends an elegant floral setting with gourmet creations. Chef Mouad crafts refined sweets using local ingredients, including fruit-shaped treats, melting mille-feuilles, colorful éclairs, macarons, and seasonal tarts. A treat for both eyes and palate.
Details
Contact
Hours
Daily 10am-8pm
Price
Individual pastry 50 DH, cakes 25-35 DH